Our Menus
Explore Buffet Restaurants in Bangalore at JW Kitchen Bangalore
Breakfast
Monday – Friday: 6:30 AM – 10:30 AM Saturday & Sunday: 6:30 AM – 11:00 AM
Revitalizing Juices
6:00－10:00
ANTI-AGING SOLUTION
400
Apple, beetroot, carrot Fibre | Iron | Vitamin C
ENERGIZING GREENS
400
Spinach, cucumber, celery, parsley, lemon, ginger Iron | Vitamin C | Magnesium
IMMUNIZING
400
Locally sourced apple, carrot, lemon, ginger, black pepper Antioxidants | Vitamin C | Potassium
FRESH FRUIT JUICES
450
Orange Watermelon Pineapple
SHAKES
450
Cold coffee Vanilla Chocolate
LASSI
450
Sweet / Salted
BUTTERMILK
450
Plain / Masala
Fresh Tender Cocunut Water
400
Locally sourced coconut Antioxidants | Magnesium | Potassium
Satisfying Smoothies
6:00－10:00
Luxe Benefit
400
Banana, Greek yogurt, spinach Calcium | Antioxidants | Omega-3
Antioxidant Blend
400
Passion fruit, Greek yogurt Iron | Antioxidants | Fibre
A Balanced Start
6:00－10:00
Yoghurt
350
Home made plain fruit yoghurt (blueberry, raspberry, strawberry) Calcium | Potassium | Vitamin A | Vitamin B6 | Vitamin C
Bircher Muesli
350
Soaked oats, grated carrot, apple, cream, honey, raisins Calcium | Folate | Iron | Vitamin C, E, K | Vitamin B6
Fruit & Chia Yoghurt Bowl
400
Home-made yogurt, flaked almond, walnut, cashew, chia seed, seasonal fruit, raisins Vitamin B6 | Potassium | Calcium | Copper
Cereal
400
Cornflakes, wheat flakes, muesli, homemade granola Milk selection: full cream milk, almond milk Calcium | Vitamin B6 | Potassium
Hot Oatmeal
450
Soft-cooked rolled oats, Himalayan honey, seasonal fruit Iron | Magnesium | Calcium | Vitamin B1
Seasonal Fruit Platter
450
Locally sourced sliced fruit Vitamin C | Folate | Potassium
Baker's basket
400
Assorted danish, muffins, croissant
International Classics
6:00－10:00
Egg White, Basil, Tomato and Pesto Omelette
500
Basil, pesto, tomato, hash brown potato, grilled tomato, bacon rashers, pork or chicken sausages Protein | Sodium | Calcium
All American
500
Two locally sourced eggs any style, grilled tomato, hash brown potato, bacon rashers, pork or chicken sausages
Eggs Benedict
550
Two locally sourced poached eggs, English muffin, hollandaise sauce, grilled tomato, hash brown potato, bacon rashers, pork or chicken sausages
Breakfast Sides
Non Veg 250 Veg 175
Bacon / Grilled Chicken sausage Grilled Pork sausage Sautéed Mushrooms Sautéed Vegetables Baked Beans
Chef’s Signature Choice
6:00－10:00
Kalakki Omelette
500
Two locally sourced eggs, South Indian style scrambled egg, flavoured with chicken gravy, Indian spices served with Malabar paratha
Masala Omelette
450
Two locally sourced free-range eggs omelette with onion, tomato, coriander, green chilli, grilled tomato, hash brown potato
Anda Bhurji Pav
500
Two locally sourced Indian style eggs scrambled with onion, tomato, coriander, green chilli, turmeric grilled tomato, hash brown potato served with Indian soft roll.
Brioche French Toast
700
Whipped butter, maple syrup, homemade berry compote
Belgian Waffle
700
Locally sourced fruit compote, maple syrup, whipped butter
Classic Butter Milk Pancakes
500
Locally sourced fruit compote, whipped cream, whipped butter, warm maple syrup
Regional Classics
6:00－10:00
Idlis
500
Three pieces: Steamed rice and lentil cake, sambhar, homemade chutneys Protein | Sodium | Vitamin A
Dosa
500
Thin crisp rice and lentil pancake,served with sambhar, homemade chutneys Choice of: Plain/ Onion/ Masala/ Mysore masala Protein | Sodium | Potassium
Uthappam
500
Two pieces griddle cooked rice pancake, served with sambhar, homemade chutneys Choice of: Plain/ Onion/ Tomato / Coriander/ Chillies Calcium | Sodium | Potassium
Medu Vada
500
Three pieces: Deep fried lentil dumpling, served with sambhar, homemade chutneys
Vermicelli Upma
500
Savoury vermicelli, onion, carrot, green peas, served with sambhar, homemade chutneys
Poori Bhaji
500
Four pieces: Deep fried semolina - wheat bread, served with potato curry
Paratha
500
Choice of stuffing: Potato/ Cauliflower/ Cottage cheese/ Processed Cheese Two pieces: Griddle cooked stuffed whole wheat bread, homemade yoghurt, pickle
Lunch and Dinner
Lunch • 12:00 PM – 3:00 PM Dinner • 7:00 PM – 10:30 PM
Soup
Lunch & Dinner
Forest Mushroom and Thyme Soup
750
A velvety blend of forest mushrooms with truffle essence, thyme oil, and goat cheese croutons
Tamatar Aur Tulsi Ka Shorba
750
Spiced tomato broth infused with fresh Indian basil
Tom Kha Soup (Veg/Chicken)
750
Thai coconut milk soup with lemongrass and bird’s eye chili
Chicken Clear Soup
850
Light chicken broth with poached chicken and greens
Salad
Lunch & Dinner
Saffron Poached Pear and Burrata Salad
1150
Pear with burrata, hazelnut, arugula, balsamic
Garden Green Salad
1150
Avocado, greens, mustard vinaigrette, seeds
Warm Goat Cheese Salad
1150
Breaded goat cheese, arugula, pine nuts
Caesar Salad
1250
Chicken, parmesan, anchovy dressing, bacon
Appetizers
Lunch & Dinner
Mezze Platter
1250
Hummus, labneh, baba ganoush, pita, lavash
Spicy Tofu
1250
Tofu with peppers, ginger, peanuts
Tandoori Bharwan Aloo
1250
Stuffed potato with spices
Angara Murgh Tikka
1450
Spicy marinated chicken
Gosht Seekh Kebab
1550
Lamb skewers with spices
Sandwiches
Lunch & Dinner
Chipotle Veg Burger
1350
Veg patty with guacamole, cheddar
Bombay Masala Toastie
1350
Spiced potato sandwich
Paneer Tikka Panini
1350
Paneer, cheese, peppers
Chicken Tikka Panini
1300
Chicken, cheese, capsicum
Asian Mains
Lunch & Dinner
Stir Fried Asian Greens
1550
Vegetables and tofu in chili basil sauce
Stir Fried Noodles
950
Veg/Chicken/Prawn noodles
Kung Pao Chicken
1650
Chicken with cashew and chili
Western Mains
Lunch & Dinner
Penne Arrabbiata
1550
Spicy tomato pasta
Shrimp Linguine
1950
Shrimp pasta with lemon oil
Battered Fish and Chips
1950
Crispy seabass with tartare
Indian Mains
Lunch & Dinner
Dal Makhni
1150
Black lentils with cream and butter
Paneer Lababdaar
1450
Paneer in rich tomato gravy
Butter Chicken
1550
Chicken in tomato gravy
Mutton Rogan Josh
1850
Lamb curry with spices
Rice & Breads
Lunch & Dinner
Steamed Rice
850
Basmati rice
Murgh Dum Biryani
1550
Chicken biryani
Gosht Dum Biryani
1650
Mutton biryani
Dessert
Lunch & Dinner
Gulab Jamun
750
Milk dumplings in syrup
Moong Dal Halwa
750
Lentil dessert with ghee
New York Cheesecake
750
Classic cheesecake with berry coulis
Beverage
6:00 am to 11:00 pm
Beverage
6:00－11:00
Home Made Masala Chai
275
South Indian Filiter Coffee
275
Hot Chocolate
325
Freshly Brewed Tea
275
English, Assam, Darjeeling, Earl Grey, Green
Freshly Brewed Coffee
275
Cappuccino, Café Latte, Espresso, American
Chilled Juices
300
Apple, cranberry, tomato, grape, guava
Fresh Lime water or Soda
300
Sparkling Water
400
Mineral Water
100